Having Best chefs

Everything here is made from scratch with ingredients sourced as close by as possible. Using only fresh dough, veggies, meats, herbs and spices, we take pleasure in creating an ever-changing array of seasonally-inspired dishes and treats to tantalize–and satisfy–your senses.
It is an Open-Dine restaurant with a 36 seat dining capacity being located in the midst of old Gurgaon, and with an experience of more than 25 years of catering to our customers as per the requisite needs and demands, we aspire to be the most reliable North Indian and Mughalai cuisine destination amongst our customers.

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